SCUA News

Special Collections and University Archives

RARE BOOKS “Capacity Taste, and Fertile Imagination” We recently purchased a copy of François Menon’s The Art of Modern Cookery Displayed (1767) for our Historical Cookbooks in the Woman’s Collection. This copy is the first edition in English of Menon’s encyclopedic cookbook, translated from the original French Les soupers de la cour (1755). Promoting simple […]

The Martha Blakeney Hodges Special Collections and University Archives has a strong commitment to student outreach, teaching up to 120 instructional sessions per semester. SCUA’s class sessions often incorporate a PowerPoint presentation, a related “pop-up” display of related archival material, and a hands-on primary source analysis. This exercise integrates a variety of items from across […]

 
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